
UCSI University
Based on the principles of boldness, perseverance, integrity, and excellence, UCSI University is a leading higher education institution with branches in Kuala Lumpur, Terengganu, and Sarawak, Malaysia. Our college is equipped with the most advanced facilities to meet the needs of students, offering a wide range of academic courses, from medicine, pharmacy, nursing, engineering, and architecture to music, multimedia, education, liberal arts, and hospitality.
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Course Overview
The Diploma Culinary Arts Program at UCSI University Malaysia offers a unique learning experience that combines theory and practical training. Students gain fundamental knowledge, innovative techniques, and creative skills to excel in the culinary industry. STPM/ equivalent: Minimum of Grade C (GP 2.00) in any subject, or its equivalent. For other qualifications and certificates (e.g., UEC, Foundation, STAM, etc..) please contact our educational consultants or submit your application for Admission assessment. Executive Chef, Gastronomy Entrepreneur, Food Production Consultant, Food Production Director, Food Service Manager, Food Stylist, Food Writer, Educator.
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